This February, fall in love with the taste of travel and celebrate the return of Hampton by Hilton’s delicious red velvet waffles, available for a limited time. Back by popular demand, these seasonal favorite waffles are ready to infuse your mornings with a dash of romance.
With innovative seasonal flavors on rotation throughout the year, guests can elevate their stay at Hampton by Hilton this month by creating a delectable red velvet masterpiece at the hotel’s complimentary hot breakfast. Each Belgian waffle, freshly baked by guests, offers the perfect canvas for a rich spread of cream cheese frosting, creating a heartwarming stack of sweetness.
Need a little inspiration to turn your waffle into a heartthrob? Here’s how to make a Red Velvet Cake Waffle:
Red Velvet Cake Waffle
- Start with two red velvet waffles.
- Mix cream cheese and butter and generously spread over the top of one of the waffles.
- Stack the second waffle on top of the spread.
- Top with chocolate, whipped cream, and sprinkles.
And if you can’t get away to Hampton by Hilton this February, simply grab a box of red velvet mix at your local grocery store to bring the spirit of Hampton by Hilton’s irresistible and decadent waffles to your own kitchen.
While savoring your creations, whether on the road or at home, share your delightful dishes on social media using #TheHamptonWaffle and spread the joy of a stay that’s as sweet as it is memorable.