10.01.16Bottomless Bubbles And Beautiful Brunches At Grey At Hilton Cardiff
With the promise of endless bubbles and fabulous food, the new Weekend Bottomless Brunch at Hilton Cardiff’s recently opened Grey restaurant overlooking Cardiff Castle is sure to get you out of bed. Sip to your heart’s delight on free-flowing Prosecco and indulge in a great selection of brunch dishes featuring only the finest Welsh ingredients in a sleek setting simply made for catching up with friends. Weekends just got even better!
09.29.16Sustainable Seafood Celebrations At Hilton London Metropole
Throughout October Hilton London Metropole will be inviting guests to tuck into fabulous, fresh and sustainable fish at the hotel’s contemporary Fiamma restaurant in celebration of National Seafood Week (7th-14th October). Showcasing the company’s long-term commitment to the responsible sourcing of fish, the Hilton London Metropole team has compiled a tantalising menu of signature dishes which – in keeping with organiser Seafish’s objective – aims to “encourage more people, to eat more fish, more often.”
09.06.16Hilton Capital Grand Abu Dhabi Announces New Executive Chef
Hilton Capital Grand Abu Dhabi today announced the appointment of Vassilis Sigoulakis as the executive chef of the 281-room hotel.
08.23.16Dine With Purpose At Hilton Athens
As part of its approach to Corporate Responsibility, Hilton Athens takes the initiative to actively contribute by donating one freshly baked bread basket for every bread basket served in any of the hotel’s restaurants.
06.27.16Take A Trip Down Gin Lane At TwoRuba This Summer At Hilton London Tower Bridge
Bar and cocktail specialist TwoRuba has teamed up with independent distillers of award-winning artisan gin, Sipsmith, to curate an incredible cocktail menu available for three months only. Paying homage to the nation’s appreciation for the juniper based spirit, the collection will showcase interpretations of gin classics throughout the years.
06.17.16Oasis Pool & Bar at Hilton Athens: “Sea Breeze” In The Center Of Athens
When the beach is far, but a cool dip in the water is a must, the Hilton outdoor pool offers you exactly what you need. With dimensions 25 x 15m, comfortable sun beds, quality services and a clean establishment, it is traditionally considered to be the best choice for a little “getaway”... within Athens!
05.26.16Hilton Athens’ Galaxy Bar & Restaurant Opens Veranda For Summer
On the top floor of Hilton Athens overlooking the Acropolis and Lycabettus Hill, Galaxy Bar & Restaurant’s amazing veranda is now open for the summer season promising amazing nights under the stars of the Athenian sky.
05.02.16Hilton Istanbul Bosphorus Presents Mother’s Day Brunch In A Fairytale-Like Atmosphere
As the first international five-star hotel of the city, Hilton Istanbul Bosphorus has prepared a rich, special brunch menu for diners to enjoy on May 8, Mother’s Day.
04.20.16Hilton Tel Aviv Leads Healthy Dining By Supplementing Salt
Hilton Tel Aviv has announced a new program for its restaurant, Lobby Lounge & Bar, to include a healthier, natural alternative for salt in dishes on the restaurant’s dairy menu.
04.11.16Jingle The Night Away With Christmas Party Bookings At Hilton London Metropole
With 42 event rooms of all sizes, over 1000 bedrooms and a superb central London location, Hilton London Metropole is the perfect place for companies to celebrate the festive season in style. Whether hosting a private team celebration or joining one of the hotel’s shared parties, Hilton London Metropole offers the perfect choice of dining and entertainment options. Early bird rates for shared parties start at just £32.50 per person until 31 August 2016 so there’s no excuse not to push the boat out.
04.01.16Shakespeare Cocktails At TwoRuba At Hilton London Tower Bridge
To commemorate the Bard’s 400th anniversary this April, TwoRuba bar at Hilton London Tower Bridge invites you to embrace your inner bookworm, and raise a glass to the greatest English writer who ever lived, with a bespoke collection of shaken cocktails, blended with seasonal spring fruity flavours.
03.11.16Hilton Seychelles Celebrates The 2016 World Wide ‘Goût de France’ Gastronomic Event
On 21st March 2016, Hilton Seychelles Labriz and Northolme Resort & Spa, will host the ‘Goût de France’ event for the second year running, joining over 1,500 restaurants worldwide welcoming guests to enjoy and celebrate French cuisine.