12.17.19Hilton Mystic Banquet Chef Awarded by Connecticut Lodging Association
Hilton Mystic today announced Banquet Chef Samantha Miller has received the Paving the Way Award from the Connecticut Lodging Association (CLA).
11.21.19Jamey Allen Hence Named Restaurant Chef for The IRONS at Hilton Mystic
Hilton Mystic today announced that Jamey Allen Hence is appointed Restaurant Chef for The IRONS Restaurant & Bar within the hotel.
11.21.19Hilton Atlanta Appoints New Food and Beverage Leadership Team
Hilton Atlanta has announced a new culinary leadership team with the addition of Executive Chef Christian Quiñones Vargas and Director of Food and Beverage Alexander Busch.
11.20.19Hilton Toronto Airport Hotel & Suites Debuts New Restaurant — Mosaic Kitchen, Bar and Lounge
Hilton Toronto Airport Hotel & Suites has announced the official opening of its new restaurant — Mosaic Kitchen, Bar and Lounge.
11.18.19Hilton Short Hills Names Vivian Cohen Director of Catering and Events
Today, Hilton Short Hills announced the appointment of Vivian Cohen as director of catering and events.
11.14.19Discover the Most Festive Time of the Year at Hilton Cleveland Downtown
Hilton Cleveland Downtown invites families and guests to experience the magic of the holiday season in Cleveland with the hotel’s exclusive Mr. Kringle Suite.
10.23.19Time to Have Your Taste Buds Blown? The Jackrabbit & Blue Star Donuts ‘Charred Date Custard Donut’ Is Ready!
It all started with a carrot, a charcoal fire, a few unique ingredients, and it evolved to a charred date donut.
10.03.19Hilton McLean Tysons Corner to Host Refugee Chef Pop-up Event in Partnership with Tables Without Borders
09.04.19Hole-In-The-Wall at Pointe Hilton Squaw Peak Resort Unveils a New Menu
Located near River Ranch Water Park at Pointe Hilton Squaw Peak Resort, Hole-In-The-Wall, a historic establishment, unveils a new menu with all-American barbeque classics.
08.30.19Hilton Naples Earns Multiple 2019 Naples Daily News Reader’s Choice Awards
Hilton Naples today announced that the hotel and its Shula’s Steak House Naples restaurant received four Best of Naples 2019 Reader’s Choice awards
08.26.19Fresh New Menu Ready for Take-Off at Andiamo Restaurant at Hilton Chicago O’Hare Airport
Andiamo Restaurant, Hilton Chicago O’Hare Airport’s signature restaurant, launched today a new menu
03.29.19Battle of the Briskets! Chefs Compete at The IRONS
THE IRONS Restaurant & Bar at Hilton Mystic invites barbecue fans throughout the region to judge the first annual brisket cook-off.