12.06.16Deck The Halls At The Drake Hotel
Get decked out like the traditional holiday carol “Deck the Halls” suggests and celebrate The Drake Hotel’s annual winter festivities. With 535 guest rooms and suites, four restaurants and lounges, and grand ballrooms to revel in, the Historic Hotel of America is throwing the best fetes in the Gold Coast for the holiday season.
09.15.16Hilton Waikoloa Village Hawaii Food & Wine Festival Hotter Than Ever
The annual Hawaii Food & Wine Festival (HFWF) returns to Hawaii Island, Saturday, October 22, 2016, from 6-9 p.m., with a signature six-course dinner event, “Hot Lava, Hotter Cuisine,” held at Hilton Waikoloa Village in partnership with the Waikoloa Beach Resort and Waikoloa Beach Marriott. Inspired by the fabled, fiery island, taste buds erupt with ingredients from the land’s diverse bounty prepared by international culinary masters and wine flows like lava to ignite palates with exceptional pairings by Southern Glazer's Wine & Spirits Hawaii. VIP and First Hawaiian Bank/MasterCard Preferred attendees receive exclusive 5 p.m. entry. Ticket pricing for General Admission is priced at $250 + tax, and VIP Access priced at $500 + tax.
08.18.16Hilton Concord Supports Sustainable Contra Costa Through Fourth Annual Winemakers Dinner
Plate & Vine Restaurant, located at Hilton Concord, announces its fourth annual Winemakers Dinner event on Thursday, September 8, 2016 from 6–9 p.m. Proceeds from the event will support Sustainable Contra Costa.
08.01.16Hilton Hawaiian Village Waikiki Beach Resort Welcomes Headliner Kenny Loggins To Its Second Annual Great Waikiki Beer Festival
This summer, one of Hawaii’s largest beer events returns to Hilton Hawaiian Village Waikiki Beach Resort. The Great Waikiki Beer Festival, featuring the best of local and mainland breweries, will be held on Saturday, Aug. 27, 2016 on the resort’s Great Lawn. Admission gives attendees 10 four-ounce beer samples from a selection of more than 100 beers, which can be paired perfectly with beer-friendly foods available for purchase. In addition to general admission, guests can also opt for VIP tickets, which include exclusive early entry into the festival the ten beer samples, two food tickets and hosted parking.
07.20.16Hilton Concord Support Local Food Bank Through Annual Beermakers Dinner
Plate & Vine Restaurant, located at Hilton Concord, announces its annual Beermakers Dinner event on Friday, August 26, 2016 from 6–9 p.m. Proceeds from the event will support the Food Bank of Contra Costa and Solano.
06.21.16Hilton São Paulo Morumbi Reveals Extensive Dining And Lobby Renovations
Hilton São Paulo Morumbi, an award-winning hotel in São Paulo, reveals a multi-million dollar renovation featuring a new restaurant – Armazem Morumbi, renewed coffee shop concept at Caffè Cino and completely updated lobby. With a lobby design that combines sophistication and warmth, and culinary options focusing on healthy dining with locally sourced organic ingredients, visitors are greeted with an inviting atmosphere in the midst of this cosmopolitan metropolis.
05.31.16The Beverly Hilton Announces New Executive Chef Alberico Nunziata
The Beverly Hilton is pleased to announce the appointment of Chef Alberico Nunziata as executive chef. Nunziata will be responsible for overseeing the menus and staff of CIRCA 55, in addition to banquet operations, in-room dining and menus for the hotel’s high-profile events and galas, including the Golden Globe® Awards, Academy Awards® Nominee Luncheon, Pre-Grammy Awards Gala® and the Milken Institute’s Global Conference.
05.16.16Honolulu BBQ Festival Weekend At Hilton Hawaiian Village With Pitmaster Myron Mixon
Get your grill on at Hilton Hawaiian Village Waikiki Beach Resort’s Honolulu BBQ Festival Weekend, featuring the “winningest man in barbecue,” Pitmaster Myron Mixon on June 17 and 18, 2016. Myron has won more barbecue competitions than anyone else in the world and is the host of “Smoked,” executive producer and co-host of “BBQ Rules,” and star of two other hit television shows “BBQ Pitmasters” and “BBQ Pitwars” on Discovery’s Destination America. This one of a kind event is just in time for Father’s Day weekend, and combined with great hotel room rates, makes for the ultimate Father’s Day gift!
04.19.16The New History Tour & Tea Party At The Drake
“Tea for Two” is a song from the 1925 musical, No, No, Nanette, where in Act II the performers imagine their futures. Tea for ten or more is a new tour and tea party at The Drake, where a hotel guide narrates tales from the 1920s through the decades, allowing guests to envision the past and fancy the famed afternoon tea service in the Palm Court.
04.11.16Mothers, Mimosas, Magnificent Mile At The Drake
Reserve the second Sunday in May to shower mom with the love and attention she deserves. After all the meals she has prepared over the years, treat her to a taste of The Drake to celebrate her day. Impress her with a royal brunch fit for a queen set in the Gold Coast Ballroom overlooking the lakefront at the fashionable address on North Michigan Avenue.
03.22.16Hilton Cleveland Downtown Announces New Restaurant Venture With Famed Cleveland Restaurateur Zack Bruell
Famed veteran Cleveland restaurateur Zack Bruell, in partnership with the 600-room Hilton Cleveland Downtown, will assist in opening his eleventh Zack Bruell Restaurant Group project, The Burnham, when the hotel opens for business in the heart of downtown Cleveland in June. Zack will be forging The Burnham’s concept and menu development alongside the brilliant culinary talents of Executive Chef Maxime Kien from the French Cote d’Azur region, and native Ohioan, Ryan Beck, chef de cuisine.
03.14.16The Drake Hotel Easter Events
Come Sunday, March 27, 2016, the grand dame of Easter brunches in the Gold Coast neighborhood will be held in Chicago’s opulent Gold Coast Ballroom at The Drake. Beyond brunch, dinner will be served with the finest of Easter fare in the charming New England-style Cape Cod dining room.