05.01.15Hilton Waikoloa Village Appoints Hans Lentz As New Executive Chef
Hilton Waikoloa Village is proud to announce the appointment of Hans Lentz as the new executive chef of the 1,241-room resort. As a seasoned chef with over 25 years of global culinary management experience, Lentz will oversee all culinary programs, including 14 dining outlets, lounges and banquet operations.
04.20.15Phase One Of Hilton At Resorts World Bimini Opens April 20th
Resorts World Bimini is pleased to announce today’s opening of Phase One of the new Hilton at Resorts World Bimini. The guestrooms are now complete and are bookable on www.hilton.com with a special introductory rate from $139 per night, which includes a round trip cruise transfer from Port Miami via the resort’s dedicated cruise ship, Bimini SuperFast. Kids aged 17 and under sail and stay free*. Guests may also begin earning and redeeming Hilton HHonors® points.
04.01.15Hilton Worldwide Appoints Frank Welton As Area General Manager Of Seattle/Northwest
Frank Welton general manager of Hilton Seattle Airport & Conference Center and DoubleTree by Hilton Seattle Airport, a position he has held since 2005 has been promoted to the position of area general manager of Seattle/Northwest region. Welton’s expanded responsibilities encompass supervision of the teams and operations at five additional hotels: Hilton Portland, Embassy Suites Portland Downtown, Hilton Vancouver, DoubleTree Spokane City Center and Embassy Suites Seattle – Tacoma Airport.
03.24.15Caribe Hilton Hotel In San Juan Announces Debut Of Brand New Caribar
Caribe Hilton welcomes the addition of the brand new Caribar – a destination bar and lounge that blends Puerto Rico’s culinary influences with the resort’s heritage to deliver some of the most creative craft cocktails on the island.
03.17.15Hilton Anaheim Reveals Newly Enhanced Public Spaces
On March 10, executives at Hilton Anaheim, the largest hotel in The Anaheim Resort District and one of the largest in the region with 1,572 guestrooms and 100,000 square feet of meeting space, formally revealed the efforts of several leading designers who were engaged to create more intimate and comfortable areas for guests to enjoy within the larger public spaces.
03.17.15Hilton Worldwide Appoints J Peter Lynn As Area General Manager
Hilton San Diego Bayfront’s General Manager has been promoted as Area General Manager for San Diego by Hilton Worldwide.
03.06.15Pointe Hilton Squaw Peak Resort Names Jon McFarland As General Manager
Pointe Hilton Squaw Peak Resort has named Jon McFarland as general manager of the 563 all-suite resort in Phoenix. With an approach to food that is simple, back-to-basics and focused on local seasonal ingredients, Tillman will oversee culinary operations for the resort and its dining outlets, including Rico’s American Grill and the historic BBQ smokehouse Hole-In-The-Wall. In her new position as executive chef at the resort, Tillman has also become the only female executive chef at a Phoenix resort.
02.26.15Hilton Hotels & Resorts Debuts New Hotel At Philadelphia’s Penn’s Landing
Hilton Hotels & Resorts today announced the opening of Hilton Philadelphia at Penn’s Landing, a 348-room hotel located in downtown Philadelphia.
02.25.15Escape To Sunny Phoenix From $229 Per Night At Pointe Hilton Tapatio Cliffs Resort
Pointe Hilton Tapatio Cliffs Resort, the all-suite mountainside resort nestled in the Phoenix Mountain Preserve of North Phoenix, is offering resort-style spring break for less with rates starting from $229 per night for suite accommodations.
02.11.15Hilton Cincinnati Netherland Plaza Awarded AAA Four-Diamond Award For 2015
Hilton Cincinnati Netherland Plaza has been awarded the prestigious Four-Diamond Award by the American Automobile Association (AAA) for 2015. "With just five percent of hotels in the U.S. receiving a Four-Diamond rating, it's an honor for us to be named as one of the premier hotels in Cincinnati again in 2015," said Michel Sheer, managing director, Hilton Cincinnati Netherland Plaza.
02.11.15Orchids At Palm Court At Hilton Cincinnati Netherland Plaza Named One Of Top 100 Restaurants Overall In The U.S. By OpenTable
Hilton Cincinnati Netherland Plaza is pleased to announce that the hotel’s fine-dining establishment, Orchids at Palm Court, has been recognized as One of the Top 100 Restaurants Overall in the U.S. by OpenTable for the fifth consecutive year.
01.28.15Pointe Hilton Squaw Peak Resort Welcomes Rebecca Tillman As Executive Chef
Pointe Hilton Squaw Peak Resort has appointed Rebecca Tillman as executive chef at the all-suite resort located in Phoenix. With an approach to food that is simple, back-to-basics and focused on local seasonal ingredients, Tillman will oversee culinary operations for the resort and its dining outlets, including Rico’s American Grill and the historic BBQ smokehouse Hole-In-The-Wall. In her new position as executive chef at the resort, Tillman has also become the only female executive chef at a Phoenix resort.