08.24.15London Hilton On Park Lane Achieves Prestigious Honour
London Hilton on Park Lane is proud to announce that Podium Restaurant and Bar has received an AA Rosette. A great achievement, with only 10 percent of restaurants across the UK at a standard worthy of 1 Rosette and above.
08.20.15May Your Days Be Merry And Bright At Hilton London Metropole
Join a fun-filled party or host your own sparkling celebration this Christmas at Hilton London Metropole with its selection of festive events perfect for any occasion. Whether you are organising a family gathering, work party or simply want an excuse to catch up with friends, Hilton London Metropole is offering a heavenly host of yuletide get-togethers and offers to help bring the Christmas spirit to every occasion.
07.25.15Galaxy Bar In A Summer Mood!
The amazing veranda on the top floor of Hilton Athens, which overlooks the Acropolis and the city lights, will definitely become your favorite meeting point this summer. Get together with the city’s hippest crowd and enjoy your cocktail or dinner alongside the most glamorous people in the city.
07.01.15Hilton London Wembley Unveils Sky Bar 9
Hilton London Wembley is delighted to announce the re-launch of Sky Bar 9. Situated in the heart of Wembley City, the bar boasts impressive views of the iconic London skyline and the world famous Wembley Stadium and Arena.
06.11.15PURE Sky Lounge & Dining Presents Exciting Weekend Foodie Promotions And Dishes Out New Menus And Cocktails
Trendy and vibrant, PURE Sky Lounge & Dining is becoming one of Dubai’s hottest see-and-be-seen places. During the day and late at night, the lounge offers sweeping panoramic views of the Arabian Gulf and the Palm Jumeirah. Located on the 35th floor of Hilton Dubai The Walk in Jumeirah Beach Residences, it is an idyllic setting to enjoy twilight dining and inspiring cocktails. Great music adds to the ambience and lounge hits are featured on weekdays with more upbeat tunes taking precedence on weekends, courtesy of the resident DJ.
06.04.15L’Hôtel Hilton Paris Opera Lance TimeOut by Hilton Paris Opera Tous Les Jeudis de 18h30 à 21h00
A deux pas de la Gare Saint-Lazare, l’hôtel Hilton Paris Opera est le nouveau lieu de rendez-vous incontournable pour se détendre en fin de journée, dans un cadre Belle Epoque spectaculaire propice à l’évasion.
03.28.15A Gastronomic Affair At Portobello Restaurant At Hilton Seychelles Labriz Resort & Spa
The art of gastronomic cookery has been taken to a new level at Portobello at Hilton Seychelles Labriz Resort & Spa on Silhouette Island. Guests can enjoy a mix of unforgettable food and exquisite wines with elegant service and a unique ambience. Inspired by the most traditional ingredients in Italian cuisine Chef Gaetano at Portobello offers diners authentic dishes created with care and with a special twist.
03.19.15Hilton Seychelles Celebrates The ‘Goût de France’ Gastronomic Event
On March 19, 2015 Hilton Seychelles Labriz Resort & Spa and Hilton Seychelles Northolme Resort & Spa, will play host to ‘La semaine de la francophonie 2015’, along with seven other restaurants and hotels in Seychelles, and more than 1,000 restaurants worldwide, welcoming resort patrons and outside guests.
03.16.15Galaxy Bar Ranked As One Of “World’s 10 Best Rooftop Bars”
The Galaxy Bar at Hilton Athens was named one of the top 10 rooftop bars in the world by Premier Traveler magazine, the leading, award-winning American publication for frequent and luxury travelers.
03.16.15Hilton Durban Appoints Martin Chetty As Executive Chef
Hilton Durban announced the appointment of Martin Chetty as executive chef. Markus Fritz, general manager, Hilton Durban, said, “We are excited to see what Martin can bring to our culinary team. His versatility and passion for food will undoubtedly reflect positively on his peers and his extensive experience throughout Southern Africa will provide new twists and innovation to our food offering.”
02.04.15Grann Kaz And Island Kitchen: A Celebration Of Creole
Hilton Seychelles Labriz Resort & Spa are pleased to unveil their latest vibrant creole menu at the historic Grann Kaz restaurant that combines locally sourced ingredients indigenous to the Seychelles - organic spices, fruits and vegetables grown on Silhouette Island and the freshest produce from nearby markets; creating a unique dining experience in an historic plantation house, over 150 years old, with an unparalleled ambience that is both exotic and yet comfortingly familiar.