03.31.16Conrad New York Appoints Max Harris as Director of Food & Beverage
Conrad New York announces the appointment of Max Harris as Director of Food & Beverage. In his new role, Harris will provide strategic leadership and execution for the hotel’s food and beverage concepts, including ATRIO Wine Bar and Restaurant, and Loopy Doopy Rooftop Bar. Harris has nearly 10 years of experience to guide Conrad New York’s unique culinary programs, centered on creativity, innovation, and guest satisfaction.
02.08.16Conrad Chicago Unveils Panoramic City Views Above the Magnificent Mile
Conrad Hotels & Resorts has unveiled its breathtaking city views from the top of the new Conrad Chicago. The 20-story luxury hotel, set to open this year, will offer stunning unobstructed views from all sides of its property including the Magnificent Mile. The hotel plans to showcase its incredible views by offering meeting rooms, event spaces, a two-story atrium and food and beverage concepts on the 19th and 20th floors.
01.27.16Conrad Chicago Appoints Joshua Jenkins as Director, Business Travel
Conrad Hotels and Resorts has appointed Joshua Jenkins as Director, Business Travel of the Conrad Chicago, opening in summer 2016. The 20-story luxury hotel is ideally located on Chicago’s Magnificent Mile on Erie Street, offering immediate access to both breathtaking city views and inspiring guest experiences from the heart of the Windy City.